The Blends

Our core collection of blends designed for an coffee drinker.

Colombia -- Guatemala

SWELL : Medium-Dark

This is your morning companion. Inspired by the building sets of the Pacific, Swell is designed for those who want a cup with weight and depth. We’ve dialed this in to be the ultimate "crowd-pleaser"—the kind of black coffee that makes you realize you never needed the cream to begin with.

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Ethiopia -- Guatemala

Wander: Medium

For the seekers. Wander is where the high-altitude brightness of Ethiopia meets the structure of Guatemala. It’s an exploration of sweetness and complexity—perfect for the morning when you have a little more time to appreciate the nuances of the craft.

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Colombia -- Ethiopia

Rhythm: Medium-Light

Your daily driver. In the surf and in the roastery, success comes from finding your flow. Rhythm is our most balanced offering—bright enough to wake you up, but smooth enough to keep you coming back for a second cup. It is the reliable "go-to" for any brew method.

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The Single Origins

These are the core coffee growing regions we love to drink and roast. Try a single origin to taste the notes of that country.

South America

Colombia

Currently Roasting

Region: La Argentina, Huila

Process: Washed

Cultivar: Caturra

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Latin America

Guatemala

Currently Roasting

Region: San Pedro Necta, Huehuetenango

Process: Washed

Cultivar: Bourbon, Caturra

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Africa

Ethiopia

Currently Roasting

Region: Goro Bedessa, Guji

Process: Washed

Cultivar: Heirloom

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One Day. One Focus. The saturday session

By day, we’re in the hustle of the Bay Area coffee industry, navigating the high-volume demands of the week. But Saturdays belong to the craft.

The Saturday Session is our time to strip it back to the basics—slow down, focus, and the find the flow. We roast on our time, so you can brew on yours.

Built for the journey.

crafted for the taste.

Sips up. Drink it black.

The STANDARD

Ondulando represents everything that we have learned in our journey. It’s about taking those 20 years of technical skill and putting it into a bag of coffee that works as hard as you do. Whether you’re a pro looking for consistency or a beginner wanting to ditch the cream and sugar, we’ve done the work so you can just enjoy the cup.

About Ondulando

all brews welcome

Enjoy the coffee. Brew it the way you want. Adjust your grind as needed.

Sips up. Drink it black.